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_ _______ABOUTTHIS BOOKI recently read a quote and found it quite amusing and relatable: "Who knew the most taxing part of being an adult is figuring out what to cook for dinner every single night for the rest of your life until you die." After reading it and laughing, I thought. Yes! I'm not alone. I have a feeling this idea resonates with many of you, too, because one of my most frequent recipe requests is for more plant-based main course meals. I hear you, I really do. And that's exactly why I created this cookbookto inspire you to cook these nourishing plant-based meals and to help solve your "What the heck is for dinner? " dilemma, as well as provide oodles of tips and time-saving tricks to make the process as streamlined as possible.It's safe to say that life is getting busier and moving at a faster pace for all of us, and the time we have available to cook seems to be diminishing. In my own life, I've found that I really need to make cooking a priority and deliberately carve out time for it in my day, or else it just doesn't seem to happen. As much as I wish it would, a magic cooking faiiy isn't going to appear in my kitchen and do all the work for me (that is, until I teach my kids how to cook?). As a busy parent, I know how hard it is to try to juggle it all, which is why I love to provide as many helpful tips and tricks in my cookbooks as I can. I want my recipes to work for you.I write my recipes as if you were here in my kitchen with me and I was walking you through each one, showing you exactly how I cook them. That's why they are so rich with detail. I, along with my incredible group of recipe testers, test everything we can think of to help make these recipes practical for "real life." I share tips for things like how long a recipe can be stored in the fridge or freezer, directions for reheating (I'm on #teamIeftovers, especially when their flavors get better the next day), how to make a recipe allergy-friendly, howto transform a dish's flavor proftle, howto make a meal kid-friendly, what to serve with a dish to make it into a heartier meal, or whether something is a reliable